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Kuvasz

Kuvasz
General Appearance
A working dog of larger size, sturdily built, well balanced, neither lanky nor cobby. White in color with no markings. Medium boned, well muscled, without the slightest hint of bulkiness or lethargy. Impresses the eye with strength and activity combined with light-footedness, moves freely on strong legs. The following description is that of the ideal Kuvasz. Any deviation must be penalized to the extent of the deviation.
Size, Proportion, Substance
Height measured at the withers: Dogs, 28 to 30 inches; bitches, 26 to 28 inches. Disqualifications: Dogs smaller than 26 inches. Bitches smaller than 24 inches. Weight: Dogs approximately 100 to 115 pounds, bitches approximately 70 to 90 pounds. Trunk and limbs form a horizontal rectangle slightly deviated from the square. Bone in proportion to size of body. Medium, hard. Never heavy or coarse. Any tendency to weakness or lack of substance is a decided fault.
Head
Proportions are of great importance as the head is considered to be the most beautiful part of the Kuvasz. Length of head measured from tip of nose to occiput is slightly less than half the height of the dog at the withers. Width is half the length of the head. Eyes almond-shaped, set well apart, somewhat slanted. In profile, the eyes are set slightly below the plane of the muzzle. Lids tight, haws should not show. Dark brown, the darker the better. Ears V-shaped, tip is slightly rounded. Rather thick, they are well set back between the level of the eye and the top of the head. When pulled forward the tip of the ear should cover the eye. Looking at the dog face to face, the widest part of the ear is about level to the eye. The inner edge of the ear lies close to the cheek, the outer edge slightly away from the head forming a V. In the relaxed position, the ears should hold their set and not cast backward. The ears should not protrude above the head. The skull is elongated but not pointed. The stop is defined, never abrupt, raising the forehead gently above the plane of the muzzle. The longitudinal midline of the forehead is pronounced, widening as it slopes to the muzzle. Cheeks flat, bony arches above the eyes. The skin is dry. Muzzle: length in proportion to the length of the head, top straight, not pointed, underjaw well developed. Inside of the mouth preferably black. Nose large, black nostrils well opened. Lips black, closely covering the teeth. The upper lip covers tightly the upper jaw only; no excess flews. Lower lip tight and not pendulous. Bite: dentition full, scissors bite preferred. Level bite acceptable. Disqualifications: overshot bite; undershot bite.
Neck, Topline, Body
Neck muscular, without dewlap, medium length, arched at the crest. Back is of medium length, straight, firm and quite broad. The loin is short, muscular and tight. The croup well muscled, slightly sloping. Forechest is well developed. When viewed from the side, the forechest protrudes slightly in front of the shoulders. Chest deep with long, well-sprung ribs reaching almost to the elbows. The brisket is deep, well developed and runs parallel to the ground. The stomach is well tucked up. Tail carried low, natural length reaching at least to the hocks. In repose it hangs down resting on the body, the end but slightly lifted. In state of excitement, the tail may be elevated to the level of the loin, the tip slightly curved up. Ideally there should not be much difference in the carriage of the tail in state of excitement or in repose.
Forequarters
Shoulders muscular and long. Topline--withers are higher than the back. The scapula and humerus form a right angle, are long and of equal length. Elbows neither in nor out. Legs are medium boned, straight and well muscled. The joints are dry, hard. Dewclaws on the forelegs should not be removed. Feet well padded. Pads resilient, black. Feet are closed tight, forming round
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